Showing posts with label alternative medicine. Show all posts
Showing posts with label alternative medicine. Show all posts

Thursday, May 13, 2010

Manuka Honey, Nature's Medicine


Manuka Honey is a medicinal honey produced by bees that utilize the nectar from the flowers of the Manuka bush, indigenous to New Zealand. It contains a specific antibacterial compound known as the Unique Manuka Factor or UMF, which has been found to heal a plethora of medical conditions. It is deemed medicinal because of its healing properties. Only a small area in New Zealand produces this specific nectar, which has the healing properties relative to this honey. The bees forage only from a very small and specific area in this region. Honeybees generally don't travel more than two miles from the hive, otherwise their wing muscles tire out. Therefore, the beekeepers can control the plant areas in which the bees collect their nectar. Manuka Honey is a mono-floral honey, meaning that the bees only use the nectar of this one particular flower to produce the honey.

Honey has been used for its healing powers for thousands of years. Prior to the advent of antibiotics and other traditional forms of medicine, honey was utilized for its antibacterial properties to treat wounds and other health conditions. Since most modern doctors are now trained to believe in pharmaceuticals, honey has now taken somewhat of a back seat to traditional medicine. However, Dr. Peter Molan, a biochemist from New Zealand, has discovered an amazing factor in Manuka honey that is different than all other types of honey.

Manuka Honey's unique antibacterial activity are due to several factors:

  1. Osmotic Effect - Bacteria do not have enough water to form because Manuka honey combines its sugar with water and bonds strongly together, leaving bacteria without a sufficient water source necessary for growth.

  2. Acidity Component - Manuka Honey has an acidity level of pH 3.2-4.5. Bacterial growth occurs between pH 7.2-7.4.

  3. Hydrogen Peroxide - When Manuka Honey comes in contact with the sodium present on the surface of the skin, a chemical reaction occurs, producing low levels of hydrogen peroxide, which destroys infectious bacteria.

  4. Phytochemical Component - The Unique Manuka Factor reacts together and enhances the other antibacterial factors and works synergistically to destroy infectious bacteria.


Manuka Honey can be taken orally to provide relief to a number of internal health conditions. It's sweet and it tastes great. It is dark in color and has a thick, caramel-like consistency. To achieve and maintain good digestive health, take 3 to 4 teaspoons per day before meals. You can use Manuka Honey to alleviate sore throats, cold/flu symptoms and Tonsillitis. Manuka Honey has been tested on Helicobacter Pylori, the bacteria that causes most stomach ulcers, and found to be effective. Not only does it eradicate the bacteria but it also heals the inner walls of the stomach that were damaged by the bacteria. Manuka Honey is also used for Dyspepsia, Peptic Ulcers, irritable bowel syndrome, heartburns, Acid Reflux Disease, gastritis, etc.

In addition to its internal uses, Manuka Honey can also be used topically on the skin to treat burns, pressure sores, boils, skin ulcers, wounds, acne, eczema, ringworm, etc. In these cases, apply Manuka Honey (or a skin care product that contains Manuka Honey) directly to the affected area 1-2 times per day. Manuka Honey has the ability to diffuse deeply into skin tissues, drawing dirt out of wounds by osmosis. It reduces scarring, stimulates tissue regeneration, forms a protective barrier over the wound, nourishes skin tissue growth and repairs damaged skin.

For more information or to purchase Manuka Honey or Manuka Honey Products, call 1-866-427-7329 or visit www.HoneymarkProducts.com.

Friday, April 24, 2009

Does Manuka Honey Really Work?

Many people who have learned of the incredible healing powers of this unique type of honey have been wondering if it is as effective in treating the wide range of medical symptoms that the reports suggest. The answer is, yes, most definitely.

For those who don't know exactly what Manuka Honey is, it's a premium, medical-grade honey that is derived from the nectar of the flowers that grow on the Manuka Tea Tree, which is indigenous to New Zealand. Honey of any floral source has been found to contain a certain degree of healing properties. However, it has been discovered that Manuka Honey has the most and is more suitable for medicinal use.

It is important to know, however, that not all Manuka Honey is medical-grade. Each batch of Manuka Honey has varied levels of healing properties. In New Zealand, where Manuka Honey is produced and packaged, reputable honey suppliers perform laboratory tests to ensure the antibacterial potency of their honey. One common rating system measures the antibacterial potency on a scale from 0-30. This rating system, known as UMF or Unique Manuka Factor, is comparable to the percentage of the antibacterial activity of phenol. For example, Manuka Honey UMF 10 is equivalent to a 10% solution of phenol.

The higher the UMF rating, the higher the Manuka Honey's antibacterial potency. Only Manuka Honey UMF 10 or higher is considered to be active and suitable for therapeutic use. Although, extraordinarily potent Manuka Honey (i.e. 20+) is somewhat unnecessary and overkill. A good medium range UMF rating is most desirable (i.e. UMF 16). A low UMF rating (i.e. UMF 9 or less) may not have the curative qualities that most people expect from Manuka Honey.

There are some doctors and medical professionals that feel the majority of health conditions are caused by some type of infectious microorganism (i.e. bacteria, virus, fungus or parasite). What makes Manuka Honey so effective is that it is antibacterial, antiviral, anti-fungal and anti-parasitic. Therefore, it is safe to assume that any health complication that is caused by one of these pesty, little microbes can be effectively combated (i.e. ulcers, infections, ringworm, lice, etc.).

"Since Manuka Honey is a natural ingredient, it has been found to have no negative side effects when used for medical purposes," says Frank Buonanotte, CEO of Honeymark International, which is a manufacturer of Manuka Honey products. "Even the most resilient bacteria are no match for Manuka Honey's unparalleled antimicrobial properties, such as MRSA and VRE."

Manuka Honey is gaining worldwide recognition for its amazing healing ability. Manuka Honey can be taken orally or used topically on the skin. Just as long as it comes in direct contact with the affected area, it will yield immediate results.

Manuka Honey is being considered the ultimate natural healer by many and, in most cases, can outperform antibiotics and traditional forms of medicine. For more information or to purchase Manuka Honey and Manuka Honey products, call 1-866-427-7329 or visit www.HoneymarkProducts.com.

Wednesday, April 1, 2009

A Solution to Antibiotic Resistance

Medical professionals are now using a particular type of honey from New Zealand known as Manuka Honey to treat infections caused by bacteria that have developed a resistance to antibiotics.

In recent years, there has been an escalating concern over the growing resistance of many germs to antibiotics. Penicillin is no longer effective against a number of pathogens. Vancomycin, has long been considered the best weapon against bacteria no longer vulnerable to other drugs. However, it too, is losing its effectiveness. According to experts, almost every human infection (i.e. malaria, tuberculosis, gonorrhea, pneumonia, leprosy, etc.) is now resistant to at least one major class of antibiotics, and the situation is expected to worsen.

Methicillin Resistant Staphylococcus Aureus (MRSA) one of the most notorious antibiotic-resistant strains of bacteria has been wreaking havoc throughout communities all over the world. In fact, the FDA has recently announced that there are more people dying of MRSA in the U.S. than of AIDS, raising it to epidemic proportions. To make matters even worse, some experts are now predicting that there will be an emergence of new strains of antibiotic-resistant bacteria in the future.

There is, however, a solution and it comes in the form of a 3000 year old wound remedy...honey. Honey's effectiveness in suppressing microbes is very different than that of antibiotics. Therefore, antibiotic resistance is less likely with honey. Most microbes need moisture to sustain life. It is, therefore, difficult for microbes to develop resistance to the moisture-extracting properties of honey. Much of honey's antimicrobial activity is bacteriostatic (freezing the bacteria in time and preventing them from spreading) rather than bactericidal or killing the bacteria. Resistance by bacteria is more likely to happen in an agent that kills them (as in the case with most antibiotics) because the few surviving bacteria (and there are always a few) pass on their resistant genes to future generations. To date, no resistance of pathogens to honey has been reported. This is being viewed as an extremely important medical discovery.

Over the past 30 years, antibiotics have been grossly over-prescribed by medical professionals. This overuse of antibiotics is partly due to patients demanding an easy fix, and to pharmaceutical companies promoting that easy fix. The problem is that many antibiotics are indiscriminate killers. When taken orally, they kill all the flora in the gastrointestinal tract, both good and bad. Such indiscriminate killing can throw the whole system off balance. The body contains beneficial microbes that are important for sustaining good health. However, these microbes are less affected by honey than they are by most antibiotics.

As of late, the medical industry has been taking a closer look at honey as a viable alternative to antibiotics in the treatment of many maladies. Not just any honey will do though. Manuka Honey seems to contain more antibacterial properties than any other type of honey. Manuka Honey is produced by bees that feed on the nectar of the flowers that grow on the Manuka Tea Tree, indigenous to New Zealand. This bioactive, medical-grade honey has been proven to destroy infectious bacteria that are responsible for many different types of health complications, including bacteria that has shown a resistance to antibiotics (such as MRSA and VRE).

"Manuka Honey is being considered a shining beacon of hope for medical professionals who have been scrambling for a solution to antibiotic resistance," says Frank Buonanotte, CEO of Honeymark International which is a manufacturer of skin care products that contain active Manuka Honey as a healing agent. "Unlike antibiotics, Manuka Honey has been found to have no negative side effects when used for therapeutic purposes, making it an extremely valuable commodity in the medical field."

For more information or to purchase Manuka Honey or Manuka Honey products, call 1-866-427-7329 or visit www.HoneymarkProducts.com.

Saturday, March 21, 2009

Manuka Honey - The Ultimate Natural Healer

A premium type of mono-floral honey that is produced in New Zealand is being used as an alternative to traditional forms of medicine.

If you are one of the many people who don't like to use medicine and would prefer to utilize a more natural remedy, you will find the following information very valuable. It has been discovered that Manuka Honey can cure and/or provide relief to a number of different health disorders including but not limited to the following:

  • Diarrhea
  • Ulcers
  • Infections
  • Irritable Bowel Syndrome (IBS)
  • Gastrointestinal Disorders
  • MRSA/Staph Infections
  • Acid Reflux Disease
  • Sore/Strep Throat
  • Cold/Flu Symptoms
  • Acne
  • Eczema
  • Ringworm

Infectious diseases that can be effectively treated with Manuka Honey include the following:

  • Anthrax
  • Diphtheria
  • Urinary Tract Infections
  • Ear Infections
  • Meningitis
  • Respiratory Infections
  • Sinusitis
  • Pneumonia
  • Tuberculosis
  • Typhoid
  • Dysentery
  • Abscesses
  • Boils
  • Carbuncles
  • Impetigo
  • Tooth Decay
  • Gum Disease
  • Puerperal Fever
  • Rheumatic Fever
  • Scarlet Fever
  • Cholera

Manuka Honey is also very well-known for its wound healing capabilities. The types of wounds that have been successfully treated with Manuka Honey are:

  • Abrasions
  • Amputations
  • Abscesses
  • Bed Sores
  • Burns
  • Burst Abdominal Wounds
  • Cancrum
  • Cervical Ulcers
  • Chilblains
  • Diabetic Ulcers
  • Septic Wounds
  • Surgical Wounds
  • Varicose Ulcers
  • MRSA/VRE

The medical benefits of Manuka Honey are primarily due to its ability to retain moisture and its antibacterial properties. Since Manuka Honey is all-natural, it has been found to have no negative side effects when used for medicinal purposes.


For more information or to purchase Manuka Honey, call 1-866-427-7329 or visit www.HoneymarkProducts.com.

Sunday, February 22, 2009

Honey, the Ultimate Natural Antibacterial Agent

Honeymark, a manufacturer of skin care products, uses honey as a main ingredient because of its ability to kill bacteria and other infectious microbes.

Most people think of honey as merely a food item. However, honey is gaining its well-deserved notoriety as a medicinal ingredient because of its powerful antibacterial properties. There are four main characteristics of honey that are responsible for its ability to kill bacteria: Osmolarity, acidity, hydrogen peroxide and floral nectar.

Honey is a supersaturated solution of sugar that is high in osmolarity. It is this osmolarity that allows honey to destroy bacteria and fungus by drawing moisture for their cells. Fungal and bacterial cells require moisture to survive. Therefore, honey destroys bacteria and fungi by dehydration.

In addition to honey's osmotic effect, its acidity plays an important role in its antibacterial activity. Honey contains a number of acids, including amino acids and organic acids. Honey has a pH between 3.2 and 4.5 which inhibits the growth of bacteria. The optimum pH for growth of these species normally falls between 7.2 and 7.4.

The hydrogen peroxide producing capacity of honey is believed to be the main reason for its antibacterial activity. Hydrogen peroxide kills bacteria on contact and has been widely used for that very purpose. However, straight hydrogen peroxide is unstable and rapidly loses its effectiveness when exposed to air and light. It can also damage tissue when used in high concentrations. However, honey produces low levels of hydrogen peroxide over a prolonged period of time. This slow-release capability makes honey particularly ideal for treating infected wounds.

The variation of honey's antibacterial properties are predicated on the floral source, more specifically, the nectar used by the honeybees that produce the honey. Some types of honey contain more antibacterial properties than others. It has been determined that Manuka Honey from New Zealand has the highest amount of antibacterial properties than any other type of honey. Manuka Honey is made by bees that gather nectar from the flowers that grow on the Manuka tree which can be found predominately in New Zealand and certain parts of Australia. It is believed that the floral components of Manuka Honey enhance the other antimicrobial properties that are present, creating a synergistic action that is optimal for therapeutic use.

In addition to Manuka Honey's antibacterial and antimicrobial properties, it has been determined that it stimulates B-lymphocytes and T-lymphocytes to multiply which boosts the body's immune system. Manuka Honey also contains anti-inflammatory properties which can help reduce pain when used topically on the skin. Manuka Honey is also rich in vitamins, antioxidants and amino acids.

Manuka Honey has a miraculous way of repairing damaged skin and regenerating new skin growth which is why it is an excellent natural ingredient to use in skin care products. A company called Honeymark has developed a line of skin care products that contain Manuka Honey as a natural healing agent. Honeymark's line includes the following products:

Blended with other useful ingredients, Honeymark products take the sticky mess out of applying honey directly to the skin. Honeymark also sells pure Manuka Honey for individuals who are interested in taking advantage of its internal uses. When taken orally, Manuka Honey is effective in treating conditions such as stomach aches, stomach ulcers, soar throats, steph throat, acid reflux disease, gastritis, irritable bowel syndrome, cold and flu symptoms, etc.

"Manuka Honey has far more impressive healing qualities than any other type of honey," says Frank Buonanotte, CEO of Honeymark International. "Honey was used for medicinal purposes for many years before modern-day medicines were invented. With growing concerns of the negative side effects associated with the use of pharmaceuticals along with the ineffectiveness of antibiotics against certain drug-resistant strains of infectious bacteria, honey is slowing finding its way back into the favor of medical professionals around the world."

For more information or to purchase Manuka Honey products, call 1-866-427-7329 or visit www.HoneymarkProducts.com.

Friday, February 20, 2009

Honey, the Medicine of Choice for Many

After being forgotten as a viable treatment source, honey is being rediscovered as a preferred method of healing a wide spectrum of health conditions, both internally and topically on the skin.

Many cultures have embraced the concept of using honey as a medicine. Cave paintings in Spain dating as far back as 7000 B.C. show men collecting honey from a bee colony. The medicinal properties of honey have been known since ancient times. A Sumerian tablet from around 3000 B.C. prescribes honey to treat an infected skin ulcer. Papyrus writings dated 2000 B.C. from Egypt prescribes honey to treat a gaping wound of the eyebrow. Before modern-day medicine as we know it was invented, honey was used for its medicinal properties.

The ancient Egyptians, Assyrians, Chinese, Greeks and Romans all used honey to treat a variety of ailments. Around 350 B.C., Aristotle wrote about honey being used to treat wounds and sore eyes. Muhammad, the Muslim prophet, recommended honey to treat diarrhea, and the Koran mentions the curative properties of honey.

Once the therapeutic value of honey was discovered, it was widely used regularly as for medical purposes. Ancient cultures accepted the use of honey as a medicine. The medicinal benefits of honey were passed on from generation to generation, and today honey is a popular medicine in many parts of the world, with a notable exception of the United States.

Why not the U.S.? Many in the American medical community still view honey as a food item and well outside the mainstream of medicine. Many U.S. doctors are reluctant to even experiment with honey for fear of being ostracized by their peers. However, European and other countries have a long history of honey and its medicinal benefits.

One U.S. company has made major strides in bringing the use of honey as a medicine back into the limelight. Honeymark International, a New York-based company uses a particular type of honey from New Zealand known as Manuka Honey in its products. Even though all types of honey have medicinal qualities, Manuka Honey seems to have more than others.

When using Manuka Honey to treat internal ailments, such as stomach ulcers, strep throat, acid reflux, etc., ingesting it is easy because many of us enjoy eating honey, and it tastes better than medicine. However, using Manuka Honey topically on the skin can be somewhat of a sticky mess. Honeymark has developed skin care products containing active Manuka Honey as a natural healing agent to avoid this inconvenience. Honeymark's cream-based products and lotions make it easy to take advantages of the health benefits of Manuka Honey.

Honeymark offers a line of Manuka Honey skin care products to treat conditions such as infected wounds, burns, eczema, ringworm, acne, arthritis and even wrinkles. Manuka Honey has very powerful antibacterial properties that make it ideal for eliminating infectious bacteria that are responsible for many health concerns. One of Manuka Honey's greatest accolades is its ability to health MRSA Staph infections, where antibiotics and other traditional forms of medicine have failed.

For more information or to purchase Manuka Honey products, call 1-866-427-7329 or visit www.HoneymarkProducts.com.

Wednesday, December 31, 2008

Manuka Honey as a Natural Alternative to Antibiotics

Recent studies have shown that a particular type of honey outperforms antibiotics when treating many health complications, both internally and topically on the skin.

There is a natural alternative to conventional medicine when treating certain health conditions such as stomach ulcers, acid reflux disease, irritable bowel syndrome, infected wounds, pressure sores, etc. This natural treatment solution comes in the form of a special type of honey found only in New Zealand called Manuka Honey.

Since Manuka Honey contains natural antimicrobial properties, many health conditions caused by harmful microorganisms (bacterial, viral or fungal) can be treated with Manuka Honey. Since pharmaceuticals are notorious for causing negative side effects, Manuka Honey is being viewed as a safe alternative. It has been discovered that Manuka Honey contains extremely powerful antibacterial properties that can effectively treat a wide spectrum of health conditions, without any harmful side effects.

But don't be fooled. Just because Manuka Honey is a natural substance, doesn't mean it has less healing powers than medicine. Not only does Manuka Honey work like a medicine in treating certain conditions, in many cases, it seems to work better than antibiotics and shows effectiveness even where traditional forms of medicine have failed. For example, the resilient antibiotic-resistant suberbugs known as MRSA that are responsible for causing potentially life-threatening Staph infections are no match to the antibacterial action of Manuka Honey. This unique medical-grade honey goes to work at disabling the dangerous microbes by dehydrating them and preventing them from multiplying.

For conditions such as gastrointestinal complications, IBS and H. pylori/stomach ulcers, Manuka Honey can be taken orally. However, Manuka Honey has many useful topical applications as well. For example, when applied directly to the skin, Manuka Honey is effective in treating conditions such as acne, burns, wounds, eczema, ringworm and any other bacterial or fungal infection.

Medical professionals around the world are beginning to recognize the benefits of using Manuka Honey instead of antibiotics and other medications. Unlike antibiotics, it's not crucial to identify the type of bacteria that is causing the infection as Manuka Honey destroys all infectious microorganisms that may be present. When using antibiotics, the specific infectious bacterium has to be identified in order to determine which antibiotic should be used.

There is also no problem with resistance when using Manuka Honey for medicinal purposes. When using antibiotics, there is a 50% chance that it won't work due to bacteria becoming so widely resistant to antibiotics in recent years. To date, there has been no reports of any bacteria being able to develop a resistance to Manuka Honey. With experts predicting the emergence of new antibiotic-resistant strains of bacteria in the future, doctors will become more reliant on Manuka Honey's unparalleled antibacterial properties.

Manuka Honey's ability to eradicate MRSA is now being viewed as a major breakthrough in the health care industry, as reports of Staph infections are running rampant all over the world. The CDC has recently determined that MRSA now kills more people in the U.S. than AIDS, making it a serious health concern of epidemic proportion. With antibiotics proving to be relatively useless against MRSA, Manuka Honey's efficacy is gaining worldwide recognition.

Another benefit of using Manuka Honey for medical purposes is that it tastes better than medicine. Manuka Honey is also less expensive than most medicine as well. People all over the world are using Manuka Honey to treat heartburn, ulcers, stomach aches, gastritis and other internal health complications. For skin care, Manuka Honey must be applied topically and can be used for any kind of wounds, skin ulcers, sores, insect stings/bites, poison ivy/oak, scrapes, acne, eczema, etc. Even cosmetically, Manuka Honey is being used to reduce wrinkles on the skin.

Because of Manuka Honey's rich, sweet taste, taking it orally is usually not a problem. However, Manuka Honey can be somewhat of a sticky mess when used on the skin. A company called Honeymark has developed a line of skin care products containing active Manuka Honey to eliminate this inconvenience.

"Even though it is very effective, using Manuka Honey externally to treat conditions such as eczema, athlete's foot or any other condition that covers a large portion of the skin can be impractical because of its sticky nature," says Frank Buonanotte, CEO of Honeymark International. "That's why our customers prefer using our Manuka Honey skin care products over pure Manuka Honey. Our products offer all of the same benefits to using Manuka Honey without the sticky mess."

It's important to know that Manuka Honey can be diluted 100 fold and still be effective as a natural healing agent. Therefore, using Manuka Honey as a main ingredient in liquid-based or cream-based products presents no threat of it losing its potency. For internal purposes, Buonanotte recommends taking pure Manuka Honey orally, as long as it's a medical-grade active Manuka Honey (UMF 10 or higher). For external purposes, Honeymark's Manuka Honey skin care products are user friendly with a much more desirable application.

For more information or to purchase Manuka Honey and Honeymark's Manuka Honey skin care products, call 1-866-427-7329 or visit www.HoneymarkProducts.com.